Steps marked "the manual" are from Traeger's Pro 575 and 780 owner's manual in Global (UK/EU) English, DOC419-A (2021). The US edition DOC419V-A differs only in the warranty's short terms. The 2018 US launch manual is named where it differs. Assembly is from the assembly guide DOC433 REV A (2023). Repairs are from Traeger's support articles for D2 WiFIRE grills, read 11 Oct 2026. The brisket is Traeger's own recipe. Owner methods are marked. Nothing here was checked on a grill.
Not settled, and flagged where they appear: the firepot fixings (screws or wing nuts); the hot rod set screw; the access panel (2 or 4 screws); the hopper fixings inside the barrel; the chimney fixing; the sizes of the spanner and hex key in the box; the clean-out door fastener; grease-fire wording (page 3 or page 19); Clear Auger timing; the UK power cord number; and UK parts supply. Traeger publishes no torque figures and no service intervals beyond cleaning.
Sizes: 1041 mm wide and 1346 mm high (Traeger); 686 mm deep (retailers; Traeger's own depth figures disagree); 56 kg. Barrel 559 mm (22 in); grates 56 × 48 cm and 56 × 18 cm; hopper 8.2 kg; 260 °C (500 °F) maximum.