Wood ash | Gozney Roccbox Workshop | BBQ Manual
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Wood ash

Empty the wood ash

The Wood Burner 2.0 manual and the 2016 book.

  1. Wait until the oven and the wood burner are definitely cold.
  2. Put on gloves and slide out the ash tray.
  3. Tip the ash into a metal bucket with a sealable lid, and keep it away from anything that burns.